Hospitality Design
We specialise in the design and detailing of hospitality projects, from fit outs, refurbishments, kitchen design, kitchen flow, work space flow design and overall start to finish design documentation.
Having designed multiple commercial kitchens and cafes we can assist you in designing the perfect facility for your business.
We have experience with all types of properties, located in shopping centres, private buildings, internal cafes, lobby cafes, stand alone businesses and pop up facilities.
If you have any quires please contact us for further information.
Toby’s Estate Flinder’s Lane, Melbourne
It all began with an idea. With the refurbishment of the cafe and kitchen, the reconfiguration on the commercial kitchen and Coffee bar was designed to boost efficiency for the owners, furniture changes and a new layout created a whole new look for the cafe.
Health Bar - Mascot
Located in a corporate building this tenancy was designed on constrained proportions. The concept driving this project was a clean cut precise execution in design and efficiency, maximising the sites full potential to produce a substantial amount of product for the high volumes of foot traffic and engage the end user.
Precinct Cafe - Bondi Westfields
Located in one of Sydneys busiest shopping centres as it is situated on the main entrance and connection point of the shopping centres two sections. Precinct was designed to stand out, Its bright, clean, crisp and eye catching, the material pallet provokes the eye and draws attention while strolling by or passing in the distance.
Toby’s Estate Warringah Mall Westfields
Commercial Kitchen
Having designed multiple commercial kitchens, the client engaged us to maximise the full potential of the space provided to utilise and fit-out a commercial kitchen. The site constraints were favourable in this case allowing us to create a large free flowing thought out efficient space, to produce high volumes of produce.
Toby’s Estate Bondi Westfields
Having acquired additional space, this tenancy was granted approval for a kitchen facility. Our works included the design and construction of a commercial kitchen that was designed to limited space constraints. Our design maximised the use of such a small space and was approved by the governing authorities.
Pop Up Kiosk Macarthur Square
This project was initiated by the Centre Management to gain approval for a proposed kiosk to be placed within the foodcourt. The projects brief was to create a design that was visible from all angles.
